Pistachios
In Vitro Rootstock Multiplication Service for Pistachios
At Agromillora, we offer a specialized service in the in vitro multiplication of rootstocks for pistachios. With a focus on quality and innovation, our expert team employs cutting-edge technologies to ensure the production of healthy, vigorous, and high-yielding rootstocks.
Our in vitro multiplication process guarantees precise and efficient reproduction of rootstocks, minimizing the risk of diseases and maintaining genetic uniformity. Additionally, our services are backed by rigorous quality standards and personalized attention, ensuring the satisfaction and success of our clients.
Rootstocks
UCB 1
- Vigorous rootstock
- Early productivity
- High resistance to cold, armillaria, and is resistant to Verticillium dahliae K
- Performs well in calcareous soils and has medium tolerance to salinity
Pioneer Blue® Platinum
- Superior vigor compared to UCB 1
- Tolerance to salinity, and its resistance to low temperatures
- Very similar to UCB 1 in most of its characteristics
- Widely distributed in California in the last 10-15 years.
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The Rise of Platinum: The Choice of Rootstock The choice of rootstock requires special consideration when establishing a plantation of any crop that requires its use, and pistachio is no exception. Rootstocks influence plant growth, yields, and, most importantly for pistachios, disease resistance. Cold and salinity resistance are also important factors. In response to these […]
The data and results shown in these graphic resources are made for informative purposes only and it is not guaranteed to they will be achieved in all cases, due to several facts influencing plant growth such as climatic and geographical circumstances, soil characteristics, as well as use conditions and agricultural habits.
